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Step
into the Big Texan Steak Ranch and
you’re taking a giant step back to
the rowdy, rip-roaring days of the
late 1800s.
As
you cross the threshold you will
feel the excitement shared by
thousands of visitors each year.
Laughter echoes above the sizzle of
steaks on the open grill and the
buzz of conversation. The strolling
musicians may be strumming “The
Yellow Rose of Texas,” or “Amarillo
By Morning.” Mouths begin to water
as the savory smell of smoke and
good beef fill the air. Eyes open
wide as they take in the
old-fashioned bar, the giant rocking
chair, the Magician entertaining in
the lobby and the lure of thousands
of intriguing items in the gift
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The
Big Texan opens its doors at
7 am every morning. There
are always plenty of
friendly smiles and hot
coffee to get the day off to
a good start. Belly up to
the Giant Breakfast Buffet
and fill your plate with
skillet potatoes, freshly
baked biscuits, breakfast
enchiladas, fresh fruit,
muffins, warm cinnamon
rolls, eggs, bacon, sausage
and good country gravy.
Then mosey over to the
omelet bar and gather up the
fixin’s for the best omelet
in the Southwest. If you
want something a little
lighter than an omelet, let
the cooks flip a couple of
eggs over easy for you. Do
you like waffles? Try one
of our custom-made Texas
waffles with warm maple
syrup.
The
breakfast menu includes a
Ranch Hand Breakfast
Sandwich that will put
McDonald’s to shame. Choose
a spicy breakfast burrito or
some old-fashioned oatmeal.
Whatever your taste, the Big
Texan serves up a breakfast
as comforting and tasty as
anything you’d find in your
mother’s own kitchen.
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Hungry
travelers see the Big Texan
as an oasis in the middle of
the Texas Panhandle. Our
lunch menu features smaller
portions of our standard
favorites, or you can feast
on the biggest steak of all
– the FREE 72-oz. steak
dinner. Discounted prices
for special lunch items make
them a genuine bargain.
If
you’ve worked up a thirst,
be sure to try one of
our flavored teas, or a
glass of Mama Lee’s Sweet
Tea. It’s a favorite all
across the south.
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Things
really start cranking up the
sun begins to sink across
the broad Amarillo sky. The
strolling musicians tune-up
their guitars and fiddles
about 6 pm every evening to
entertain guests who have
time to linger in the waning
light. The dining room
begins to fill and more
cowboys and cowgirls appear
to serve the growing crowd.
Big
Texan Prime Rib is one of
the all-time favorites.
Served with our own special
horseradish sauce and your
choice of side dishes, it’s
a meal fit for the king of
the cowboys. Eaters from
around the world eagerly
make their way through
tender 6-oz. filets and
hearty 36-oz. Houston Cut
ribeyes.
Old
friends and new
acquaintances gather at the
bar or one of the lobby
tables to have a cold drink,
share an appetizer and
discuss their adventures.
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The
Big Texan began and
continues as a
family-oriented restaurant.
The Lee children grew up in
and around the restaurant,
and they enjoy seeing
families having a good time
here. They’ve created a
special menu just for the
youngsters. Each meal is
served up in a cowboy hat
that the little buckaroos
can take home with them.
It’s a memento of an
experience they’ll never
forget!
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Come and celebrate your
holidays with us!
There’s
nothing like a family
gathering to celebrate a
holiday. The only downside
is all that time spent in
the kitchen preparing the
meal and cleaning up
afterwards. The Big Texan
eliminates all the fuss and
the bother, and let’s you
concentrate on good times
with your loved ones. We
take reservations for groups
of six or more, so you can
plan your meal at the time
that best fits your family’s
schedule.
Thanksgiving
and Christmas Buffets at the
Big Texan feature our famous
Blackened Cajun Turkey
Breast, along with
traditional roast turkey and
roast beef. Danny Lee’s
Texas-style Cornbread
Dressing is the best you’ll
find in the Texas
Panhandle. Real giblet
gravy, mashed potatoes,
sweet potatoes, salads,
home-made dressings,
relishes and vegetables
round out the buffet. If
you still have room left, a
slice of pecan or pumpkin
pie will satisfy your sweet
tooth.
The
Big Texan family also
celebrates Easter and
Mother’s Day with special
buffets. We always serve
the best roast beef, but the
poultry and pork dishes may
vary along with a wide
selection of spring
vegetables. Try our tasty
selection of home-brewed ice
teas, and we’ll make sure
your glass never runs dry.
Kids
are always welcome at the
Big Texan. On the holidays
we try to make their time
extra special. Santa Claus
or the Easter Bunny is
likely to make an appearance
with treats designed just
for the youngsters.
Visit
the Big Texan for your next
holiday and make us a part
of your family’s traditions.
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Groups
are never a problem at the
Big Texan Steak Ranch. Sasha in the Sales
Department will be happy to
work with you to arrange
special seating and menus
for your group. She is
adept at assisting with
plans for family reunions,
graduation parties,
rehearsal dinners, awards
dinners or business
meetings.
If
you are bringing a group of
10 or more to the Big Texan,
it’s always a good idea to
make your arrangements in
advance. A spontaneous
group is welcome, even on
the busiest night, but if we
don’t know you’re coming it
might take a while to
arrange seating to
accommodate you.
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Ride
to the Big Texan in Grand
style! Our “Cowboy
Cadillacs” run the I-40 and
I-27 corridors in Amarillo.
We regularly pick up guests
from motel properties, RV
parks and truck stops.
Local residents can make
arrangements for us to pick
them up at Cavender’s Boot
City. Not to worry, we take
everyone back when their
bellies are full and their
hearts are light.
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